Mastering the Art of French Cooking
Alfred A. Knopf, 1961. Hard cover. Fair / Fair. Item #1147447
First edition, second printing.
Jacket spine edges are torn. Front jacket is stained and back jacket is foxed, but legibility is not impacted. Jacket is worn, especially along edges. Front jacket flap is clipped. Inside jacket edges are tanned. Spine is shaken. Spine edges are bumped. Cover edges are shelf worn. Text block is stained, but readability is not affected. Page 444 is folded. Inside is lightly marked in ballpoint pen.
Price: $100.00
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See all items by Louisette Bertholle Simone Beck, Julia Child