The Tassajara Bread Book
Shambala, 1970. Softcover. 3rd printing. Inscribed by the author in 1972. Covers darkened along edges, and edges mildly stained and worn. More
Food & Drink
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Cakes & Ale
Duffield and Company, n.d. Hardcover. Covers shelfworn with spatterings of paint on the back covers and fore edge. A few uncut pages. More
The Flowing Bowl: A Treatise of Drinks of All Kinds and of all Periods, Interspersed with Sundry Anecdotes and Reminiscences
Grant Richards, 1903. Hardcover. First few pages foxed. Covers shelfworn, with lightly bumped corners. Front hinge starting. Bookstore stamp on front endpaper. More
French Country Cooking
The Folio Society, 2008. Hard cover. Slipcase is in excellent condition with no visible flaws apart from light handling wear. Cover corners are lightly worn. Spine is slightly shaken, but binding is secure. Inside are clean and unmarked. More
French Provencal Cooking
The Folio Society, 2008. Hardcover. Name written on half-title page. In slipcase. More
Italian Food
Alfred A. Knopf, 1958. Hardcover. First edition. Covers stained on bottom edge. Dust jacket edgeworn and chipped. Jacket stuck in place with the cover. More
Un Siecle de Reclames Alimentaires
Miln, 1984. Hardcover. In French. More
Futurist Cookbook
Bedford Arts, 1989. softcover. Corners scuffed. Back cover creased at one corner. Clean, tight otherwise. More
Zuni Breadstuff (Indian Notes and Monographs, Vol. VIII)
Museum of the American Indian, 1920. Hardcover. Ex-libris. Covers worn. Binding shaken, with a few detached pages, though present. Back hinge cracked. As-Is. More
Organically Sublime, Sustainably Ridiculous: The First Quarter-Century of Frog's Leap
Union Street Press, 2007. Hard cover. Hardcover in a slipcase. Slipcase is a little dirty and has some frayed threads hanging. Cover is clean. Inside pages have some yellow highlighter. More
Organically Sublime, Sustainably Ridiculous: The First Quarter-Century of Frog's Leap
Union Street Press, 2007. Hard cover. Hardcover in a slipcase. Slipcase is a little dirty and has some frayed threads hanging. Cover is clean. More
Bibliographie Gastronmique, 2nd ed.
Derek Verschoyle, 1954. Hardcover. 2nd edition. More
A Carafe of Red
University of California Press, 2012. Soft cover. Excellent unmarked condition with virtually no signs of handling; near fine. More
Caviar! Caviar! Caviar!
Lyle Stuart, 1981. Hardcover. More
Recipes with Love,
Poets Corner Press, 1966. Hardcover. Signed by the author and the illustrator. More
Tropical Fruits
CAB International, 1998. Softcover. This is a very clean copy. There are no markings to the text. There are some very minor scuffs to the cover. More
Eat Race Win: The Endurance Athlete's Cookbook
Musette Publishing, 2018. hardcover. More
Cooking in Morocco, by the American Women's Association of Rabat
American Women's Association of Rabat, 1977. Softcover. Comb binding. Signed by the author. Covers mildly soiled. More
Les Menus Detailles de la Managere: 180 Menus simples et pratiques
Editions du Comptoir Francais de Livre, 1937. Hardcover. In French. Covers shelfworn. More
A History of Champagne, with Notes on the Other Sparkling Wines of France (c44)
44: Vizetelly & Co., 1882. Hardcover. Illustrated with 350 engravings. 263pp, plus appendix and ads. Covers shelfworn. A number of pages are foxed. Also included is a typed list on onion paper, of the different counties in California, The topology and character of the soil, how many wineries in the..... More
Vines in the Sun
William Morrow, 1949. Hardcover. Signed by the author. Dust jacket is mildly edgeworn, with a clipped jacket. More
The New Way of Tea
International Chado Culture Foundation, 2002. Softcover. More
Food in California Indian Culture
Phoebe Hearst Museum of Anthropology, 2004. Soft cover. Cover is in great condition, with no visible flaws apart from minor handling wear. Binding is tight and inside is clean and unmarked. More
The Book of Household Manangement, New and Revised
Ward, Lock & Co., 1899. Hardcover. With b&w and colored plates. Covers edgeworn. More